Food Cooking Machine Operator (m/f), Invercargill in Invercargill, Southland

Your tasks:
- Place products on carts or conveyors to transfer them to the next stage of processing
- Turn valve controls to start equipment and to adjust operation to maintain product quality
- Inspect and pack the final product
- Determine mixing sequences, based on knowledge of temperature effects and of the solubility of specific ingredients
- Follow recipes to produce food products of specified flavor, texture, clarity, bouquet, or color
- Manipulate products, by hand or using machines, to separate, spread, knead, spin, cast, cut, pull, or roll products
- Observe and listen to equipment to detect possible malfunctions, such as leaks or plugging, and report malfunctions or undesirable tastes to supervisors
- Cool food product batches on slabs or in water-cooled kettles
- Modify cooking and forming operations based on the results of sampling processes, adjusting time cycles and ingredients to achieve desired qualities, such as firmness or texture
- Homogenize or pasteurize material to prevent separation or to obtain prescribed butterfat content, using a homogenizing device
- Grade food products according to government regulations or according to type, color, bouquet, and moisture content
Your skills:
- Highly detail oriented
- Self-motivated
- Excellent organizational skills
- Team player
- Detail oriented, organized, and disciplined
- Ability to organize work flow in a changing environment
- Ability to solve problems effectively
- Strong computer skills
- Excellent interpersonal skills
Location
Invercargill
jobid82282
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